
What is it?
The Daily Cure for me is trying to smell taste touch—really experience— something, each day, that reminds me that I'm alive and, mostly, happy to be here. A small moment that should go a long way, at least in theory.-
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Category Archives: ITALY
You, too, are an honorary Italian
I apologize in advance to my Italian readers who may find this post terribly cliché or just simple-minded on my part. But this is one of those things that, as an American and an outsider, I find both endlessly entertaining … Continue reading
Goose eggs
The fact that simply walking out the door in Milan is synonymous with seeing something I’ve never experienced before rekindles my passion for this country daily. And often what I’ve never experienced before is something edible. And almost always that … Continue reading
Posted in ITALY, SAVORING
4 Comments
Confession #6: Oh the irony.
I started this blog because I was, at the time, under-employed. Being observant, writing, pondering, and photographing seemed like the best ways to fill my economically-challenged time. These were skills I’d built a career on, but they are my loves … Continue reading
Posted in CONFESSIONS, ITALY
Tagged blogging, Giorgio Bellachioma, il dolce far niente, Lenta Lavorazione, pasta, Rummo pasta, slow food
4 Comments
Hanging right out there
‘Tis the season—well, actually, when isn’t it?—to eschew your fine urban frocks and to hang out unselfconsciously on your own balcony. ‘Tis the season to be plucking dead leaves from your geraniums. Watering. Humming a mindless tune. Perhaps sipping on … Continue reading
Happy day, happy tram.
I’ve written about the Milanese tram before. But I couldn’t resist taking a closer look, yesterday, when all things conspired to make it a perfectly, perfect morning to do nothing but ride up and down line 19 on TRAM No. … Continue reading
Il pomodoro sardo: The Sardinian tomato
I love tomatoes. And the more tomatoes there are to love, the happier my heart. Lucky, then, that I am in the land of the tomato. The land where pizza came into being to showcase the San Marzano. The land … Continue reading
Another orange food
Mother Nature knows what she’s doing, doesn’t she? Throwing us warm colors and soothing tastes when we need them most. Case in point: the pumpkin. I’ve almost missed the chance to mention another autumnal jewel, but here it is before … Continue reading
Posted in IN SEASON, ITALY
Tagged caco, fall, grand marnier, Milan, persimmon, trattoria al matarel
10 Comments
Fairy-tale middle
We love to talk about fairy-tale endings, where everything is wrapped up neatly in a bow. Love is requited all around regardless of sexual preference. Bills are paid. Unemployment is a non-existent concept. Economies hum along nicely without creating abuses. … Continue reading
When Food = Home
Home is a lovely warm word, isn’t it? As round and enclosing as the womb. Womb, home—the two almost rhyme, but not quite. And what is home exactly, if not, in the end a metaphorical womb? A sensation. An instinct. … Continue reading
Posted in IN SEASON, ITALY
Tagged home, pumpkin, pumpkin pudding, smitten kitchen, zucca mantovana
7 Comments