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The Daily Cure for me is trying to smell taste touch—really experience— something, each day, that reminds me that I'm alive and, mostly, happy to be here. A small moment that should go a long way, at least in theory.-
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Day 8: Time to eat (when isn’t it?)
Breakfast Try as I might, bran and yogurt just weren’t my choice for the morning meal in Cap Ferret. With a bakery like Chez Pasqual in Le Canon cranking out yummies every morning by 7:30 like the one you see … Continue reading
Posted in FRANCE, OUT & ABOUT, SAVORING
Tagged breakfast, Cap Ferret, dinner, huîtres, le sacristan, lillet, lunch, oysters, Scarlett Johansson, seafood, Wine
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