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The Daily Cure for me is trying to smell taste touch—really experience— something, each day, that reminds me that I'm alive and, mostly, happy to be here. A small moment that should go a long way, at least in theory.-
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If We Are What We Eat
I confessed to a good friend of mine just yesterday that I felt stuck, lacking direction and waiting rather impatiently for my personal fog to clear. She gave me the best advice a girl could give: to enjoy the fog and … Continue reading
Posted in FRANCE, SAVORING
Tagged alain ducasse, eggs, gougères, meringues, new years, nigel slater
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The Daily Cure 