Tag Archives: cheese

Ohhhhh, yesss.

Yes, ladies and gents, what I saw on the other side of the Baita’s* window, was worthy of a “When Harry Met Sally” moment. (I think we all know which moment I’m referring to.) The place is packed, tiled-floor-to-wooden-rafters, with … Continue reading

Posted in ITALY, SAVORING | Tagged , , , , , | 3 Comments

Moldy goodness

Just before Christmas, we stopped in at the Caves de Bailly where we annually stock up on Crémant de Bourgogne, Irancy, Ratafia, and Crème de Cassis. It’s literally a journey into the center of the earth, and even in the … Continue reading

Posted in FRANCE, SAVORING | Tagged , , , , | 9 Comments