Closed/Week in review

“To top it off”
In which we examine
the perfect cappuccino.
(Read this.)

In which blogging seems
inappropriate given world affairs.
(Read this.)

“Unified, sort of”
On the 150th anniversary
of Italian unification.
(Read this.)

Friday 1
“Monk’s beard/Barba di frate”
On the peculiar deliciousness
of a seasonal offering.
(Read this.)

Friday 2
“Happiness is foraging for dinner”
On the mood altering powers
of the open-air market.
(Read this.)

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